Ingredients
8 slices Brownberry® Grains & More® Double Protein bread
4 ounces light cream cheese, softened
1 tablespoon fresh snipped chives
1/2 teaspoon dried dill
1/4 teaspoon salt
1 cup mixed fresh vegetables (cucumber, radishes, colorful bell peppers), thinly sliced
1/2 cup broccoli sprouts
Serving size: 4 sandwiches
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Directions
In a medium bowl using an electric mixer, beat cream cheese, chives, dill, and salt. Spread mixture on 4 slices of bread. Arrange colorful sliced vegetables on cream cheese and top with broccoli sprouts. Place another slice of bread on top and cut into finger sandwiches (you can trim crusts, if desired).
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