Fresh Veggie Tuna Salad Sandwich
F
Fresh Veggie Tuna Salad Sandwich
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20 Minutes
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6 Servings
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20 Minutes
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6 Servings
Ingredientes
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12 slices of Brownberry Double Fiber bread
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12 oz. albacore tuna
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1/4 c. nonfat mayonnaise
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2 tbsp. Dijon mustard
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2 tsp. lemon juice
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1/4 c. carrots, shredded
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1/4 c. red bell peppers, thinly sliced
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1/4 c. celery, diced
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6 leaves romaine lettuce, torn in half
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Salt and pepper to taste
Direcciones
- In a small bowl, mix together tuna, mayonnaise, Dijon mustard, lemon juice, and salt and pepper to taste.
- Stir in carrots, red bell peppers, and celery.
- Place 6 torn leaves of romaine lettuce on half the slices of bread.
- Spoon tuna mixture on top of the lettuce slices.
- Place another torn lettuce slice on each tuna sandwich and cover with remaining bread slices.
- Wrap sandwiches in colorful plastic wrap or wax paper and keep chilled.
- Your sandwiches are now picnic-ready!
